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Portugal

Elichristi

A company with a philosophy of life

Elichristie After almost five decades of dictatorship, Portugal began to avidly absorb international influences as from the mid-1970s. And, like many of the companies holding alternative ideas, Elichristi was launched as an idea towards the end of the 1970s when its founder José da Costa decided to put into practice the ecological ideas he defended. At the beginning of the 1980s, José moved to Lisbon in order to set up the first company producing natural and organic products in Portugal, which, beyond various other experiments, was also the first to launch tofu (also known as soya cheese) onto the national …

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Enjoy the taste of Spring

Mushrooms, parsley and onion béchamel sauce Parsley béchamel sauce Ingredients: Infusion: 450 ml of milk 20 gr finely chopped onion 3 Szechuan peppers 3 coriander seeds Roux: 35 gr butter 35 gr flour 55 gr parsley Method: Place all the infusion ingredients into a pan and bring to the boil on a medium heat. On boiling, remove and cover the pan with Clingfilm to seal in the steam and leave to stand for 20 minutes. In another pan, fully melt the 35 gr of butter and, when taking on a slightly golden colour, combine the flour and continue stirring to …

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restaurante museum of cuttlefish

Where heritage gets savoured

Museum of Cuttlefish It is impossible to think about cuttlefish without immediately conjuring up the city of Setúbal. Every region has its own particular gastronomy and Setúbal is no exception to that rule. Whilst Lisbon has its grilled sardines, Porto has its tripe à moda do Porto and, when thinking about cuttlefish, and especially fried cuttlefish, we think of Setúbal. However, thus far there was no place to do justice to the presence of cuttlefish in the historical, cultural and economic traditions of the region. Located on Avenida Luísa Todi, right in the heart of Setúbal, the Museum of Cuttlefish …

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Agrobio

More than just farming

The term organic agriculture frequently gets applied to the production of food without recourse to any synthetic chemical products such as fertilisers and pesticides. At Agrobio, a pioneer in the Portuguese organic agriculture sector, this dimension only plays a small role given that factors such as crop rotation, the bond between man and the earth and appropriately grasping the prevailing ecosystem all prove of equal importance. To this organisation, this holistic approach to farming represents the most sustainable means of producing food exactly because it “provides a bridge between knowledge on the past and the sustainable utilisation of technology,” Board …

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Feltro - Maria Custódio

Felt: always in fashion

Felt is a 100% natural material made through compacting woollen threads through a rolling method. Whether done manually or industrially, the technique requires the utilisation of rolls to press and aggregate the fibres, forming a cloth without ever really requiring any weaving. This is a truly ancestral form of producing clothing and fashion accessories with the earliest felt remains ever discovered dating back to 600 BC and found in Altai (Mongolia). To better understand the processes involved, its economic and ecological viability, ECO123 spoke to Maria Custódio, an artist and artisan who turns felt into her form of expression. Based …

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urbane restaurierung

New faces for urban spaces

Portugal, throughout all of its extent – rural, urban, inland, coastal – confronts the marks of its recent past. The option favouring property and construction (especially of residential properties) and the tertiary economic sector has left a deep legacy. One of the clearest and most serious involves the effective abandoning and subsequent degradation of a huge quantity of spaces and constructions. The cessation of many of the productive activities in the rural hinterland forced the total or effective disappearance of many communities. The uncontrolled and unplanned construction of new habitation in the major urban centres, and especially on their peripheries, …

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Opening the way through innovation

António Ferreira is the entrepreneur responsible for Pedralva Village tourism project. Following a dozen years working in publicity and strategic planning, and somewhat “fed up with the uninteresting world and selling things that were just not necessary”, he decided to take a new path in life. Already aware of the region and its tourism potential, in visiting Pedralva Village, he discovered the opportunity he had been searching for. He set up a company with four friends and advanced with the project. And, as he said, “here we still are”. ECO123: What added value did the Pedralva Village restoration generate? António …

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zona velha funchal

Planning real actions

Gil da Silva Canha sits on Funchal Municipal Council and the councillor responsible for urbanism, directly supervising this and other projects. ECO123: How would you evaluate the restoration project for the Santa Maria historical centre? Gil da Silva Canha: I believe it grew weaker as the recovery of a historical neighbourhoods requires a general plan of action and thus far no such plan has ever been drafted. What was done involved sporadic and individual interventions.

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loja de segunda mão

Commerce reinventing itself

A second-hand store guide (Porto) Portugal’s second city hosts an abundance of second-hand stores of the most varied types. Even though book stores predominate, there are also antique and similar stores specialising in collectors items and furniture whilst the prices in effect are beyond the reach of regular consumers. On occasion, this may damage one of the factors key to this guide, the recycling of products as a means to ensuring greater sustainability, but does nevertheless enable the discovery of rare and very high quality items. In Porto, the leading place for browsing for second-hand items is undoubtedly the Vandoma …

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Fabrik der Alternativen

Teaching wanting to do

João Pestana is an aeronautical communications specialist. After twenty years of working in the Azores, he returned to Lisbon in 2011 and getting involved in various political movements and citizen protest movements. He self-describes himself as somebody “who just cannot stay stopped” and a firm believer in the need for social change. He was one of the drivers behind the Algés Popular Assembly (1) and participates in the community management of one of its projects – the Factory for Alternatives. ECO123: How did an initiative like the Factory for Alternatives actually emerge? João Pestana: It emerged out of the Algés Popular …

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