Friday, October 19, 2018
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Gengibre e Canela, Ayurveda on your plate

Lunchtime buffet from Monday to Saturday. There are always two dishes, one vegan, the other lacto-vegetarian. I was there on a Thursday and tried out the broccoli soup. Then I put together a mixed salad with coriander dressing and followed that with a tasty feijoada with rice. I washed it all down with a juice…

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